Source: Helen Kennedy / New York Daily News Harlem’s legendary “Queen of Soul Food” Sylvia Woods, whose 50-year-old restaurant drew dignitaries and ordinary folk from all over the world to taste her fried chicken, died Thursday at 86. Her timing was as impeccable as her pie: she died just as Mayor Bloomberg was paying tribute [...]
Roland Martin joins Innisbrook’s head chef Andre Halston in the kitchen to cook a delicious gourmet meal. Plus, Chef Andre gets Roland to eat his vegetables.
Food with Finesse for the Passionate Palate Red Chili Tartar Sauce Ingredients: mayonnaise, olive oil blend 2 cups eggs whole boiled rough chopped 3 each capers 2 tablespoons mustard dijon plain 1 tablespoon sour cream 1 tablespoon shallots, chopped fine 1 tablespoon pickle, gherkin no seeds chopped fine 3 tablespoons cilantro fresh chopped fine [...]
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